2024 Talent
Chef David Cordúa
Chef and Restaurant Owner of Houston’s The Lymbar
Paul Miller
Founder of Gr8 Plate Hospitality Restaurant Owner of The Union Kitchen, Jax Grill, and Passerella in Houston Level 2 Sommelier
Chef James Lundy
Gr8 Plate Hospitality – The Union Kitchen, Jax Grill, Passerella in Houston
Executive Chef Chris Lopez
BLVD. Seafood, 25+ Years in the Culinary Industry
Chef WillIam Pickavance
Yaga’s Cafe, 25+ Years in the Culinary Industry
Executive chef bobby lee ross
Shearn’s Seafood & Prime Steaks – Moody Gardens
Andres CastAneda
Moody Gardens
Executive Sous Chef Joseph Eggert
Moody Gardens
Executive Pastry Chef Bethany BoeDicker
Moody Gardens
Executive Chef/Owner Edgardo "Rico" Caminos
Riondo’s Ristorante
Chef Trinidad "Machete" Gonzalez
Gordo Niños
Other participating restaurants
