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Sunday Brunch Returns to BLVD Seafood

The final day of the festival will feature a brunch at Hotel Galvez paired with champagnes and wines from the festival. Renowned chef Lance Fegan of Liberty Kitchen in Houston, TX will prepare food, Fegan has garnered numerous culinary awards and his menus are inspired by his passion as a surfer and the natural life styles of the coastal regions he loves.

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The Premium Tasting

The Premium Tasting returns this year for the true wine connoisseurs. Guests will sip and savor premium wines and craft cocktails from participating vineyards & spirits of the festival. These premium wines will not be available to sample at the Grand Tasting event. Modest food bites will be provided. This exclusive evening is not one to miss! Tickets are available to a limited number of attendees so purchase your ticket(s) in advance to guarantee entrance. The Premium Tasting ticket includes a souvenir wine glass.

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